Air Fryer Pork Chops - With Marinade

Non-marinade option

PORK CHOP MARINADE: For 4 8-oz Pork chops (boneless or bone-in)

• 1/3 cup Olive oil
• 1/4 cup Soy Sauce
• 1 tbsp Lemon juice
• 1 tbsp Dijon mustard
• 4 cloves Garlic (pressed)
• 3/4 tsp Sea salt
• 1/2 tsp Black pepper

Directions

• Whisk together all marinade ingredients in a small bowl.
• Pour the marinade into a gallon zip lock freezer bag. Add the pork chops, seal the bag, and massage to coat well.
• Marinate for at least 1 hour and no more than 12 hours. (More may result in mushy meat.)

Air Frying Pork Chops

1. This air fryer pork chop recipe cooks at 400 degrees F.
2. 4 minute Preheat
3. Then follow below

AIR FRYER PORK CHOPS TIME CHART

For 1/2-inch-thick boneless pork chops: 7-9 minutes

For 1-inch-thick boneless pork chops: 11-13 minutes

For 1/2-inch-thick bone-in pork chops: 9-11 minutes

For 1-inch-thick bone-in pork chops: 13-15 minutes