Whipped Feta Dip with Cucumber Salad

 

Article

a creamy whipped feta dip topped with an herby cucumber salad and served with pita chips

servings: 8-12

• 1 medium cucumber, diced
• 2 green onions, thinly sliced
• 4 tbsp olive oil
• 2 tbsp fresh lemon juice
• 2 tbsp chopped fresh parsley
• 1 tbsp chopped fresh chives
• 1 tbsp chopped fresh dill
• kosher salt
• freshly cracked black pepper
• 1 lb feta cheese
• 1 cup greek yogurt

Instructions

1. Combine the cucumber, green onions, 2 tablespoons of olive oil, lemon juice, parsley, chives, and dill in a mixing bowl. Toss to combine. Season with salt and black pepper to taste. Let marinate for 30 minutes.
2. Add the feta cheese, greek yogurt, and remaining 2 tablespoons of olive oil to a food processor. Process until smooth.
3. Serve the feta dip with the cucumber salad over top or on the side. Serve pita chips for dipping.